Regular sliced bacon

Regular sliced bacon

$7.79

Regular Bacon is a classic favorite, made from premium pork belly and perfectly cured and smoked for a rich, savory flavor. With just the right balance of crispiness and tenderness, this versatile bacon is perfect for breakfast, burgers, sandwiches, or adding smoky goodness to any dish. Whether pan-fried, baked, or air-fried, Regular Bacon delivers that irresistible taste in every bite! 🔥🥓

SKU: 285 Category:

Description

How to Cook Regular Bacon

Stovetop (Skillet Method – Best for Crispiness & Flavor)

  1. Preheat a skillet over medium heat. No oil needed—bacon releases its own fat.
  2. Lay bacon slices flat in a single layer without overlapping.
  3. Cook for 6-10 minutes, flipping occasionally, until crispy and golden brown.
  4. Remove and drain on a paper towel before serving.

Oven (Best for Large Batches & Less Mess)

  1. Preheat oven to 375°F (190°C).
  2. Line a baking sheet with parchment paper or place a wire rack on top for extra crispiness.
  3. Arrange bacon in a single layer and bake for 15-20 minutes, flipping once for even cooking.
  4. Drain on paper towels before serving.

Air Fryer (Quick & Easy)

  1. Preheat air fryer to 375°F.
  2. Place bacon slices in a single layer in the air fryer basket.
  3. Cook for 8-12 minutes, flipping halfway through.
  4. Remove and drain on a paper towel before enjoying.

Perfect for breakfast, BLTs, burgers, or just crispy snacking! 🔥🥓

Additional information

Weight 1.06 lbs
Dimensions 9 × 6.5 × .5 in
UoM

1 Lbs
Ingredients

PORK, CURED WITH SALT, BROWN SUGAR, MONOSODIUM GLUTAMATE, SODIUM ERYTHROBATE, MAPLE SUGAR, SPICE EXTRACTIVES, & SODIUM NITRITE.

Related products