Marty's Hawg Sauce

Marty’s Hawg Sauce

$5.79

Championship Flavor for the Pitmaster in You
Marty’s Hawg Sauce delivers award-winning excellence with its perfect balance of thick, sweet, and spicy flavors. Crowned the 2012 Illinois State Fair Championship BBQ Sauce, this rich blend elevates every dish—whether you’re glazing pork, basting chicken, smoking ribs, or enjoying it as a bold dip. Make every meal unforgettable with this pitmaster-approved favorite!

SKU: 610370913147 Category: Brand:

Description

Serving Suggestions for Marty’s Haug Sauce:

  1. Glazed Pork Ribs: Brush Marty’s Hawg Sauce generously over slow-cooked pork ribs during the final 15 minutes of cooking for a sticky, caramelized finish that’s packed with sweet and spicy flavor.
  2. Dipping Delight: Serve as a dipping sauce alongside crispy chicken tenders, fries, or even fresh veggies for a bold and irresistible snack.
  3. BBQ Pulled Chicken: Toss shredded, slow-cooked chicken in Marty’s Hawg Sauce to create a flavorful filling for sandwiches, sliders, or wraps.
  4. Spicy BBQ Wings: Coat grilled or baked chicken wings with Marty’s Hawg Sauce and serve with ranch or blue cheese dressing for the ultimate game-day treat.
  5. Grilled Glaze: Use as a glaze for grilled pork chops or chicken breasts, basting them during the last few minutes on the grill to enhance their smoky, charred flavors.

Additional information

Weight 1.89 lbs
Dimensions 3 × 3 × 7.5 in
Weight

16 oz
Ingredient

Ketchup, Brown Sugar, Worcestershire Sauce, Honey, Chipotle Pepper, Garlic Powder, Onion Powder, Liquid Smoke, Molasses, Paprika, Raisins, and other spices.

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