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Beef Bacon
$6.99
Beef Bacon is a rich, smoky alternative to traditional pork bacon, made from premium cuts of beef and cured to perfection. With a deep, savory flavor and a satisfying crisp, it delivers the same beloved bacon experience with a bold, beefy twist. Perfect for frying, baking, or air frying, Beef Bacon adds mouthwatering flavor to breakfast plates, burgers, sandwiches, and more! 
Description
How to Cook Beef Bacon
Stovetop (Skillet Method – Best for Crispiness & Flavor)
- Preheat a skillet over medium heat. No oil needed—beef bacon has natural fat.
- Place slices in a single layer in the pan.
- Cook for 4-6 minutes per side, flipping once, until crispy and browned.
- Remove and drain on a paper towel before serving.
Oven (Best for Large Batches & Even Cooking)
- Preheat oven to 375°F (190°C).
- Line a baking sheet with parchment paper or use a wire rack for extra crispiness.
- Arrange bacon in a single layer and bake for 15-20 minutes, flipping halfway through.
- Drain on paper towels before serving.
Air Fryer (Quick & Easy)
- Preheat air fryer to 375°F.
- Place bacon slices in a single layer in the basket.
- Cook for 6-10 minutes, flipping halfway through, until crispy.
- Remove and drain on a paper towel before enjoying.
Enjoy Beef Bacon as a crispy breakfast favorite, on burgers, in sandwiches, or anywhere you’d use traditional bacon!
